The Nutritional Wellbeing of the British Population
SACN has now published its report, The Nutritional Wellbeing of the British Population, an analysis of British dietary surveys.
The report concludes that there is a general trend towards healthier eating patterns. However, some parts of the population, including young adults, people on benefits and elderly people in institutions, still have low intakes of some micronutrients, indicating a need for action.
The report is available to download via the link above.